Brazil Cerrado is produced in the southwestern Minas Gerais region at altitudes of 900–1,250 meters.
It is highly regarded for its consistent, smooth, and balanced cup—characterized by low acidity, a full body, and notes of chocolate, nuts, and caramel.
Its rich profile makes it an excellent choice for espresso.
Available in your choice of roast levels
Free grinding
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Fast delivery
Receive within 2-5 business days.
Easy to brew
We recommend the brewing method that suits your coffee.
Environmentally friendly
Receive within 2-5 business days.
